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The Buttersburg Inn serves up home-cooked food just like your mom or grandma used to make. Treat your friends and family to fine American food or take advantage of the incredible catering services available from our historic family restaurant in Union Bridge, Maryland. In business since 2002, we attribute our success to treating our guests like family, keeping our prices competitive, and sweetening up your life with our award-winning cakes and pies, the recipes of which continue to be among the most sought-after in the area.
Real Home Cooking Away from Home:Locally owned and operated by Jim Rowe and Frank Tunzi, our proprietors are happy to fill the gap once vacant in the community’s repertoire of family-style restaurants. We invite you to dine while enjoying the cozy, comfortable, old-world charm of your environs. Contact us today for a reservation, or just stop in today for a treat. You are welcome to bring your own wine or beer.
Hope you all had a good week end, time seems to be flying, it’s already time for the kids to go back to school, that can only mean that fall is just around the corner.No better time to sit down and enjoy good homemade comfort food, don’t forget Tuesday is liver day,Wednesday we will be serving our famous slippery chicken pot pie, yes folks the pot pie squares are homemade,real dough.For those who don’t like pot pie we will be serving a Fish and chips special,that is a 10 oz fried haddock filet with home made chips and cole slaw.Thursday is Italian night,it’s meatballs and spaghetti this thursday,we will also feature: Baked Mediterranean chiken, with potatoes,very tasty, and a vegetarian pasta, tossed in olive oil and a touh of garlic, sprinkled with Parmigiano cheese.This week end we will be serving, salmon cakes, pork loin roast with sauerkraut and mashed potatoes, stuffed pork chops on friday night,Scallops, salmon,and much more.Swiss steak on sunday. Save room for dessert! Our baker has been busy.Hope to see you here, Frank, Jim and everyone at the Buttersburg Inn.
Contact
The Buttersburg Inn
9 N. Main St.
Union Bridge, MD 21791
Phone: 410-775-9939
Fax: 410-775-0541
Email: buttersburg@verizon.net
Hours of Operation
Sunday, 9am-3pm
Tuesday - Wednesday, 7am-8 pm
Thursday - Saturday, 7am-8:30pm
Service Area
Union Bridge, New Market, Frederick, Walkersville, Mount Airy, Demascus, Westminster, Baltimore, D.C., Virginia, Gettysburg, Pennsylvania
The Buttersburg Inn serves up home-cooked food just like your mom or grandma used to make. Treat your friends and family to fine American food or take advantage of the incredible catering services available from our historic family restaurant in Union Bridge, Maryland. In business since 2002, we attribute our success to treating our guests like family, keeping our prices competitive, and sweetening up your life with our award-winning cakes and pies, the recipes of which continue to be among the most sought-after in the area.Real Home Cooking Away from Home:Locally owned and operated by Jim Rowe and Frank Tunzi, our proprietors are happy to fill the gap once vacant in the community’s repertoire of family-style restaurants. We invite you to dine while enjoying the cozy, comfortable, old-world charm of your environs. Contact us today for a reservation, or just stop in today for a treat. You are welcome to bring your own wine or beer.Hope you all had a good week end, time seems to be flying, it’s already time for the kids to go back to school, that can only mean that fall is just around the corner.No better time to sit down and enjoy good homemade comfort food, don’t forget Tuesday is liver day,Wednesday we will be serving our famous slippery chicken pot pie, yes folks the pot pie squares are homemade,real dough.For those who don’t like pot pie we will be serving a Fish and chips special,that is a 10 oz fried haddock filet with home made chips and cole slaw.Thursday is Italian night,it’s meatballs and spaghetti this thursday,we will also feature: Baked Mediterranean chiken, with potatoes,very tasty, and a vegetarian pasta, tossed in olive oil and a touh of garlic, sprinkled with Parmigiano cheese.This week end we will be serving, salmon cakes, pork loin roast with sauerkraut and mashed potatoes, stuffed pork chops on friday night,Scallops, salmon,and much more.Swiss steak on sunday. Save room for dessert! Our baker has been busy.Hope to see you here, Frank, Jim and everyone at the Buttersburg Inn. 
